MAGAZINE
Discover inspiring articles, news, and insights into the world of high-quality tea and coffee culture – from traditional growing regions to modern moments of enjoyment in a stylish atmosphere.
August 2026 Kenya – A Leader in Exports, A Strong Innovator While China and India are clearly the leaders in tea production by volume, the
July 2026 Café Cubano – Strong, Sweet, and Hot South America is an absolute powerhouse of global coffee production, especially when it comes to top-quality
June 2026 Jasmine – The Scent of Heaven In Germany, when most people think of flavored teas, they probably think of vanilla black tea or
May 2026 Rwanda – Delights from the Land of a Thousand Hills Along with Ethiopia, Africa is considered not only the cradle of humanity but
April 2026 Shincha – Japan’s First Tea Harvest Spring is here, and the time has finally come: Japan’s tea harvests are beginning. And once again,
March 2026 Decaf – Enjoyment Without Compromise For many of us, coffee is more than just a treat. It’s the key to socializing, coziness, and
February 2026 White – a noble tea color In our last post, we delved into the diverse world of tea processing with oolong. Now we
January 2026 Pearl Mountain Coffee – A gem from southern India In the Indian region of West Ghats, at an altitude of around 1,400 meters,
December 2025 Oolong – the art of the in-between Most people are familiar with green and black tea, even if the details are often a